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This website is a work-in-progress and is actively being developed. As such the user experience may have room for improvement, or content may be incomplete.
We hope you benefit from this website and encourage your feedback. If a feature does not behave as expected, content is missing, or you have recommendations to improve the user experience, please email bcc@csiro.au.
Supplemental Information
Screen Description
Export
Buffer Screen 10g
Barcodes
Buffer Screen 10g
- Z0002439
- Z0002461
Screen Structure
Buffer Screen 10g
Well Count | 96 |
---|---|
Number of distinct ingredients | 15 |
Internal diversity (score mean dist) | 0.452 |
Screen Composition
ingredient type | Buffer Screen 10g |
---|---|
Buffer | 78 |
Organic (non-volatile) | 84 |
Salt | 96 |
Well Contents
Buffers are shown in italics.
More information about buffers.
Primary factors are shown in bold.
More information about primary factors.
Well | Ingredient, Concentration, Units, pH | pH | Recipe 1000μl |
---|---|---|---|
A1 | NA | ||
A2 | NA | ||
A3 | NA | ||
A4 |
| NA | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 887 μl of water (100 v/v) |
A5 |
| NA | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 887 μl of water (100 v/v) |
A6 |
| NA | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 887 μl of water (100 v/v) |
A7 |
| NA | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 737 μl of water (100 v/v) |
A8 |
| NA | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 737 μl of water (100 v/v) |
A9 |
| NA | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 737 μl of water (100 v/v) |
A10 | NA | ||
A11 | NA | ||
A12 | NA | ||
B1 |
| pH 5 | 17 μl of sodium acetate-acetic acid BCC pH 3.8 (1 M) 62 μl of glycerol BCC (80 v/v) 32 μl of sodium acetate-acetic acid BCC pH 5.8 (1 M) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
B2 |
| pH 5 | 17 μl of sodium acetate-acetic acid BCC pH 3.8 (1 M) 62 μl of glycerol BCC (80 v/v) 32 μl of sodium acetate-acetic acid BCC pH 5.8 (1 M) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
B3 |
| pH 5 | 17 μl of sodium acetate-acetic acid BCC pH 3.8 (1 M) 62 μl of glycerol BCC (80 v/v) 32 μl of sodium acetate-acetic acid BCC pH 5.8 (1 M) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
B4 |
| pH 5 | 17 μl of sodium acetate-acetic acid BCC pH 3.8 (1 M) 62 μl of glycerol BCC (80 v/v) 32 μl of sodium acetate-acetic acid BCC pH 5.8 (1 M) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
B5 |
| pH 5 | 17 μl of sodium acetate-acetic acid BCC pH 3.8 (1 M) 62 μl of glycerol BCC (80 v/v) 32 μl of sodium acetate-acetic acid BCC pH 5.8 (1 M) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
B6 |
| pH 5 | 17 μl of sodium acetate-acetic acid BCC pH 3.8 (1 M) 62 μl of glycerol BCC (80 v/v) 32 μl of sodium acetate-acetic acid BCC pH 5.8 (1 M) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
B7 |
| pH 5.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 3 μl of sodium malonate-malonic acid BCC pH 5 (3.4 M) 11 μl of sodium malonate-malonic acid BCC pH 6 (3.4 M) 872 μl of water (100 v/v) |
B8 |
| pH 5.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 3 μl of sodium malonate-malonic acid BCC pH 5 (3.4 M) 11 μl of sodium malonate-malonic acid BCC pH 6 (3.4 M) 872 μl of water (100 v/v) |
B9 |
| pH 5.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 3 μl of sodium malonate-malonic acid BCC pH 5 (3.4 M) 11 μl of sodium malonate-malonic acid BCC pH 6 (3.4 M) 872 μl of water (100 v/v) |
B10 |
| pH 5.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 3 μl of sodium malonate-malonic acid BCC pH 5 (3.4 M) 11 μl of sodium malonate-malonic acid BCC pH 6 (3.4 M) 722 μl of water (100 v/v) |
B11 |
| pH 5.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 3 μl of sodium malonate-malonic acid BCC pH 5 (3.4 M) 11 μl of sodium malonate-malonic acid BCC pH 6 (3.4 M) 722 μl of water (100 v/v) |
B12 |
| pH 5.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 3 μl of sodium malonate-malonic acid BCC pH 5 (3.4 M) 11 μl of sodium malonate-malonic acid BCC pH 6 (3.4 M) 722 μl of water (100 v/v) |
C1 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 19 μl of sodium MES BCC pH 7.2 (1 M) 30 μl of sodium MES BCC pH 5.2 (1 M) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
C2 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 19 μl of sodium MES BCC pH 7.2 (1 M) 30 μl of sodium MES BCC pH 5.2 (1 M) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
C3 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 19 μl of sodium MES BCC pH 7.2 (1 M) 30 μl of sodium MES BCC pH 5.2 (1 M) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
C4 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 19 μl of sodium MES BCC pH 7.2 (1 M) 30 μl of sodium MES BCC pH 5.2 (1 M) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
C5 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 19 μl of sodium MES BCC pH 7.2 (1 M) 30 μl of sodium MES BCC pH 5.2 (1 M) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
C6 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 19 μl of sodium MES BCC pH 7.2 (1 M) 30 μl of sodium MES BCC pH 5.2 (1 M) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
C7 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 45 μl of trisodium citrate-citric acid BCC pH 8.1 (1 M) 5 μl of trisodium citrate-citric acid BCC pH 2.3 (1 M) 837 μl of water (100 v/v) |
C8 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 45 μl of trisodium citrate-citric acid BCC pH 8.1 (1 M) 5 μl of trisodium citrate-citric acid BCC pH 2.3 (1 M) 837 μl of water (100 v/v) |
C9 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 45 μl of trisodium citrate-citric acid BCC pH 8.1 (1 M) 5 μl of trisodium citrate-citric acid BCC pH 2.3 (1 M) 837 μl of water (100 v/v) |
C10 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 45 μl of trisodium citrate-citric acid BCC pH 8.1 (1 M) 5 μl of trisodium citrate-citric acid BCC pH 2.3 (1 M) 687 μl of water (100 v/v) |
C11 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 45 μl of trisodium citrate-citric acid BCC pH 8.1 (1 M) 5 μl of trisodium citrate-citric acid BCC pH 2.3 (1 M) 687 μl of water (100 v/v) |
C12 |
| pH 6 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 45 μl of trisodium citrate-citric acid BCC pH 8.1 (1 M) 5 μl of trisodium citrate-citric acid BCC pH 2.3 (1 M) 687 μl of water (100 v/v) |
D1 |
| pH 6.5 | 50 μl of bis-tris chloride BCC pH 6.5 (1 M) 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
D2 |
| pH 6.5 | 50 μl of bis-tris chloride BCC pH 6.5 (1 M) 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
D3 |
| pH 6.5 | 50 μl of bis-tris chloride BCC pH 6.5 (1 M) 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 837 μl of water (100 v/v) |
D4 |
| pH 6.5 | 50 μl of bis-tris chloride BCC pH 6.5 (1 M) 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
D5 |
| pH 6.5 | 50 μl of bis-tris chloride BCC pH 6.5 (1 M) 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
D6 |
| pH 6.5 | 50 μl of bis-tris chloride BCC pH 6.5 (1 M) 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 687 μl of water (100 v/v) |
D7 |
| pH 6.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 45 μl of ADA BCC pH 7.5 (0.5 M) 54 μl of ADA BCC pH 5.5 (0.5 M) 787 μl of water (100 v/v) |
D8 |
| pH 6.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 45 μl of ADA BCC pH 7.5 (0.5 M) 54 μl of ADA BCC pH 5.5 (0.5 M) 787 μl of water (100 v/v) |
D9 |
| pH 6.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 45 μl of ADA BCC pH 7.5 (0.5 M) 54 μl of ADA BCC pH 5.5 (0.5 M) 787 μl of water (100 v/v) |
D10 |
| pH 6.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 45 μl of ADA BCC pH 7.5 (0.5 M) 54 μl of ADA BCC pH 5.5 (0.5 M) 637 μl of water (100 v/v) |
D11 |
| pH 6.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 45 μl of ADA BCC pH 7.5 (0.5 M) 54 μl of ADA BCC pH 5.5 (0.5 M) 637 μl of water (100 v/v) |
D12 |
| pH 6.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 45 μl of ADA BCC pH 7.5 (0.5 M) 54 μl of ADA BCC pH 5.5 (0.5 M) 637 μl of water (100 v/v) |
E1 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 23 μl of imidazole BCC pH 8 (1 M) 26 μl of imidazole BCC pH 6 (1 M) 837 μl of water (100 v/v) |
E2 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 23 μl of imidazole BCC pH 8 (1 M) 26 μl of imidazole BCC pH 6 (1 M) 837 μl of water (100 v/v) |
E3 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 23 μl of imidazole BCC pH 8 (1 M) 26 μl of imidazole BCC pH 6 (1 M) 837 μl of water (100 v/v) |
E4 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 23 μl of imidazole BCC pH 8 (1 M) 26 μl of imidazole BCC pH 6 (1 M) 687 μl of water (100 v/v) |
E5 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 23 μl of imidazole BCC pH 8 (1 M) 26 μl of imidazole BCC pH 6 (1 M) 687 μl of water (100 v/v) |
E6 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 23 μl of imidazole BCC pH 8 (1 M) 26 μl of imidazole BCC pH 6 (1 M) 687 μl of water (100 v/v) |
E7 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 63 μl of sodium MOPS BCC pH 6.2 (0.5 M) 36 μl of sodium MOPS BCC pH 8.2 (0.5 M) 787 μl of water (100 v/v) |
E8 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 63 μl of sodium MOPS BCC pH 6.2 (0.5 M) 36 μl of sodium MOPS BCC pH 8.2 (0.5 M) 787 μl of water (100 v/v) |
E9 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 63 μl of sodium MOPS BCC pH 6.2 (0.5 M) 36 μl of sodium MOPS BCC pH 8.2 (0.5 M) 787 μl of water (100 v/v) |
E10 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 63 μl of sodium MOPS BCC pH 6.2 (0.5 M) 36 μl of sodium MOPS BCC pH 8.2 (0.5 M) 637 μl of water (100 v/v) |
E11 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 63 μl of sodium MOPS BCC pH 6.2 (0.5 M) 36 μl of sodium MOPS BCC pH 8.2 (0.5 M) 637 μl of water (100 v/v) |
E12 |
| pH 7 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 63 μl of sodium MOPS BCC pH 6.2 (0.5 M) 36 μl of sodium MOPS BCC pH 8.2 (0.5 M) 637 μl of water (100 v/v) |
F1 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 25 μl of sodium HEPES BCC pH 8.5 (1 M) 50 μl of sodium chloride BCC (1 M) 25 μl of sodium HEPES BCC pH 6.5 (1 M) 837 μl of water (100 v/v) |
F2 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 25 μl of sodium HEPES BCC pH 8.5 (1 M) 50 μl of sodium chloride BCC (1 M) 25 μl of sodium HEPES BCC pH 6.5 (1 M) 837 μl of water (100 v/v) |
F3 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 25 μl of sodium HEPES BCC pH 8.5 (1 M) 50 μl of sodium chloride BCC (1 M) 25 μl of sodium HEPES BCC pH 6.5 (1 M) 837 μl of water (100 v/v) |
F4 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 25 μl of sodium HEPES BCC pH 8.5 (1 M) 200 μl of sodium chloride BCC (1 M) 25 μl of sodium HEPES BCC pH 6.5 (1 M) 687 μl of water (100 v/v) |
F5 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 25 μl of sodium HEPES BCC pH 8.5 (1 M) 200 μl of sodium chloride BCC (1 M) 25 μl of sodium HEPES BCC pH 6.5 (1 M) 687 μl of water (100 v/v) |
F6 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 25 μl of sodium HEPES BCC pH 8.5 (1 M) 200 μl of sodium chloride BCC (1 M) 25 μl of sodium HEPES BCC pH 6.5 (1 M) 687 μl of water (100 v/v) |
F7 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 42 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 9.3 (1 M) 8 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 4.6 (1 M) 837 μl of water (100 v/v) |
F8 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 42 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 9.3 (1 M) 8 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 4.6 (1 M) 837 μl of water (100 v/v) |
F9 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 42 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 9.3 (1 M) 8 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 4.6 (1 M) 837 μl of water (100 v/v) |
F10 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 42 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 9.3 (1 M) 8 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 4.6 (1 M) 687 μl of water (100 v/v) |
F11 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 42 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 9.3 (1 M) 8 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 4.6 (1 M) 687 μl of water (100 v/v) |
F12 |
| pH 7.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 42 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 9.3 (1 M) 8 μl of disodium hydrogen-potassium dihydrogen phosphate BCC pH 4.6 (1 M) 687 μl of water (100 v/v) |
G1 |
| pH 8 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 22 μl of tris chloride BCC pH 9 (1 M) 27 μl of tris chloride BCC pH 7 (1 M) 837 μl of water (100 v/v) |
G2 |
| pH 8 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 22 μl of tris chloride BCC pH 9 (1 M) 27 μl of tris chloride BCC pH 7 (1 M) 837 μl of water (100 v/v) |
G3 |
| pH 8 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 22 μl of tris chloride BCC pH 9 (1 M) 27 μl of tris chloride BCC pH 7 (1 M) 837 μl of water (100 v/v) |
G4 |
| pH 8 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 22 μl of tris chloride BCC pH 9 (1 M) 27 μl of tris chloride BCC pH 7 (1 M) 687 μl of water (100 v/v) |
G5 |
| pH 8 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 22 μl of tris chloride BCC pH 9 (1 M) 27 μl of tris chloride BCC pH 7 (1 M) 687 μl of water (100 v/v) |
G6 |
| pH 8 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 22 μl of tris chloride BCC pH 9 (1 M) 27 μl of tris chloride BCC pH 7 (1 M) 687 μl of water (100 v/v) |
G7 |
| pH 8.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 17 μl of gly-gly BCC pH 7.3 (1 M) 33 μl of gly-gly BCC pH 9.3 (1 M) 837 μl of water (100 v/v) |
G8 |
| pH 8.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 17 μl of gly-gly BCC pH 7.3 (1 M) 33 μl of gly-gly BCC pH 9.3 (1 M) 837 μl of water (100 v/v) |
G9 |
| pH 8.5 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 17 μl of gly-gly BCC pH 7.3 (1 M) 33 μl of gly-gly BCC pH 9.3 (1 M) 837 μl of water (100 v/v) |
G10 |
| pH 8.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 17 μl of gly-gly BCC pH 7.3 (1 M) 33 μl of gly-gly BCC pH 9.3 (1 M) 687 μl of water (100 v/v) |
G11 |
| pH 8.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 17 μl of gly-gly BCC pH 7.3 (1 M) 33 μl of gly-gly BCC pH 9.3 (1 M) 687 μl of water (100 v/v) |
G12 |
| pH 8.5 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 17 μl of gly-gly BCC pH 7.3 (1 M) 33 μl of gly-gly BCC pH 9.3 (1 M) 687 μl of water (100 v/v) |
H1 | NA | ||
H2 | NA | ||
H3 | NA | ||
H4 |
| pH 9 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 43 μl of CHES BCC pH 8.3 (0.8 M) 18 μl of CHES BCC pH 10 (0.8 M) 825 μl of water (100 v/v) |
H5 |
| pH 9 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 43 μl of CHES BCC pH 8.3 (0.8 M) 18 μl of CHES BCC pH 10 (0.8 M) 825 μl of water (100 v/v) |
H6 |
| pH 9 | 62 μl of glycerol BCC (80 v/v) 50 μl of sodium chloride BCC (1 M) 43 μl of CHES BCC pH 8.3 (0.8 M) 18 μl of CHES BCC pH 10 (0.8 M) 825 μl of water (100 v/v) |
H7 |
| pH 9 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 43 μl of CHES BCC pH 8.3 (0.8 M) 18 μl of CHES BCC pH 10 (0.8 M) 675 μl of water (100 v/v) |
H8 |
| pH 9 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 43 μl of CHES BCC pH 8.3 (0.8 M) 18 μl of CHES BCC pH 10 (0.8 M) 675 μl of water (100 v/v) |
H9 |
| pH 9 | 62 μl of glycerol BCC (80 v/v) 200 μl of sodium chloride BCC (1 M) 43 μl of CHES BCC pH 8.3 (0.8 M) 18 μl of CHES BCC pH 10 (0.8 M) 675 μl of water (100 v/v) |
H10 | NA | ||
H11 | NA | ||
H12 | NA |