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This website is a work-in-progress and is actively being developed. As such the user experience may have room for improvement, or content may be incomplete.
We hope you benefit from this website and encourage your feedback. If a feature does not behave as expected, content is missing, or you have recommendations to improve the user experience, please email bcc@csiro.au.
Supplemental Information
Screen Description
Export
Cryo 2
Barcodes
Cryo 2
Screen Structure
Cryo 2
Well Count | 24 |
---|---|
Number of distinct ingredients | 19 |
Internal diversity (score mean dist) | 0.689 |
Screen Composition
ingredient type | Cryo 2 |
---|---|
Buffer | 23 |
Cryoprotectant | 24 |
Organic (non-volatile) | 24 |
Organic (volatile) | 2 |
Polymer | 8 |
Salt | 22 |
Well Contents
Buffers are shown in italics.
More information about buffers.
Primary factors are shown in bold.
More information about primary factors.
Well | Ingredient, Concentration, Units, pH | pH | Recipe 1000μl |
---|---|---|---|
A1 |
| pH 6.5 | 320 μl of Polyethylene glycol 8,000 (50 w/v) 200 μl of Glycerol (100 v/v) 80 μl of Magnesium acetate (2 M) 80 μl of MES pH 6.5 (1 M) 320 μl of water (100 v/v) |
A2 |
| pH 6.5 | 140 μl of Polyethylene glycol 8,000 (50 w/v) 200 μl of Glycerol (100 v/v) 100 μl of MES pH 6.5 (1 M) 560 μl of water (100 v/v) |
A3 |
| NA | 240 μl of Glycerol (100 v/v) 575 μl of Ammonium sulfate (4 M) 185 μl of water (100 v/v) |
A4 |
| NA | 150 μl of Sodium bromide (5 M) 250 μl of Glycerol (100 v/v) 600 μl of water (100 v/v) |
A5 |
| pH 5.6 | 400 μl of Ammonium di-hydrogen phosphate (3 M) 250 μl of Glycerol (100 v/v) 100 μl of tri-Sodium citrate pH 5.6 (1 M) 250 μl of water (100 v/v) |
A6 |
| NA | 250 μl of Glycerol (100 v/v) 375 μl of Ammonium sulfate (4 M) 375 μl of water (100 v/v) |
B1 |
| pH 6.5 | 250 μl of Glycerol (100 v/v) 550 μl of Ammonium sulfate (4 M) 100 μl of MES pH 6.5 (1 M) 100 μl of water (100 v/v) |
B2 |
| pH 6.5 | 25 μl of Sodium Potassium phosphate pH 6.5 (4 M) 250 μl of Glycerol (100 v/v) 625 μl of Ammonium sulfate (4 M) 100 μl of water (100 v/v) |
B3 |
| NA | 420 μl of Ammonium di-hydrogen phosphate (3 M) 300 μl of Glycerol (100 v/v) 280 μl of water (100 v/v) |
B4 |
| pH 4.6 | 100 μl of Sodium acetate pH 4.6 (1 M) 300 μl of Glycerol (100 v/v) 500 μl of Ammonium sulfate (4 M) 100 μl of water (100 v/v) |
B5 |
| pH 6.5 | 300 μl of Glycerol (100 v/v) 575 μl of Ammonium sulfate (4 M) 50 μl of MES pH 6.5 (1 M) 75 μl of water (100 v/v) |
B6 |
| NA | 300 μl of Glycerol (100 v/v) 500 μl of Ammonium sulfate (4 M) 200 μl of water (100 v/v) |
C1 |
| pH 7.5 | 50 μl of 2-Propanol (100 v/v) 300 μl of Polyethylene glycol 4,000 (50 w/v) 300 μl of Glycerol (100 v/v) 100 μl of HEPES pH 7.5 (1 M) 250 μl of water (100 v/v) |
C2 |
| pH 8.5 | 200 μl of 2-Propanol (100 v/v) 400 μl of Polyethylene glycol 4,000 (50 w/v) 300 μl of Glycerol (100 v/v) 100 μl of tris chloride BCC pH 8.5 (1 M) |
C3 |
| pH 6.5 | 400 μl of Ammonium sulfate (3 M) 300 μl of Glycerol (100 v/v) 50 μl of MES pH 6.5 (1 M) 250 μl of water (100 v/v) |
C4 |
| pH 8.5 | 300 μl of Glycerol (100 v/v) 300 μl of Polyethylene glycol 6,000 (50 w/v) 166 μl of tris chloride BCC pH 8.5 (3 M) 233 μl of water (100 v/v) |
C5 |
| NA | 300 μl of Glycerol (100 v/v) 500 μl of Ammonium sulfate (4 M) 200 μl of water (100 v/v) |
C6 |
| pH 6.5 | 600 μl of Polyethylene glycol 1,500 (50 w/v) 300 μl of Glycerol (100 v/v) 50 μl of MES pH 6.5 (1 M) 50 μl of water (100 v/v) |
D1 |
| pH 6.5 | 25 μl of Sodium Potassium phosphate pH 6.5 (4 M) 300 μl of Glycerol (100 v/v) 250 μl of Ammonium sulfate (4 M) 425 μl of water (100 v/v) |
D2 |
| pH 4.6 | 100 μl of Sodium acetate pH 4.6 (1 M) 400 μl of Polyethylene glycol 4,000 (50 w/v) 300 μl of Glycerol (100 v/v) 200 μl of water (100 v/v) |
D3 |
| pH 6.5 | 560 μl of Sodium acetate (2.5 M) 300 μl of Glycerol (100 v/v) 100 μl of MES pH 6.5 (1 M) 40 μl of water (100 v/v) |
D4 |
| pH 7.5 | 90 μl of di-Potassium hydrogen phosphate (5 M) 400 μl of Sodium di-hydrogen phosphate (4 M) 300 μl of Glycerol (100 v/v) 150 μl of HEPES pH 7.5 (1 M) 60 μl of water (100 v/v) |
D5 |
| pH 7.5 | 350 μl of Glycerol (100 v/v) 20 μl of HEPES pH 7.5 (1 M) 630 μl of water (100 v/v) |
D6 |
| pH 6.5 | 350 μl of Glycerol (100 v/v) 140 μl of Polyethylene glycol 6,000 (50 w/v) 50 μl of HEPES pH 6.5 (1 M) 460 μl of water (100 v/v) |